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Indian Spices Export DirectoryMadras Curry Powder • Specifications & Direct Exporter Sourcing
Category: Spice BlendsHS Code: 91091Origin: India

Madras Curry Powder

Export Grade Sourcing, Technical Specifications & Direct Quotations

Madras Curry Powder commercial export grade
Commercial VarietyVerified Indian Exporters
Madras Curry PowderSpice Blends
Format Views:

India produces the world's most authentic Madras Curry Powder, formulated with balanced ratios of premium Alleppey turmeric, Guntur chillies, coriander, cumin, fenugreek, and aromatic spices. The Standard Yellow Export Blend is characterized by its vibrant golden hue, warm aromatics, and moderate heat profile calibrated precisely for industrial food manufacturing. Our platform connects enterprise procurement teams and food brands directly with vetted Indian spice processors capable of delivering customized bulk formulations with rigorous export compliance.

Category
Spice Blends
Treatment
Steam / ETO-Free
Export MOQ
1x 20ft FCL (or LCL)
Pre-Ship Samples
Couriers on Request
Direct Exporter Matching

Configure your grade and volume parameters on the right to receive competitive proforma quotations and batch COAs directly from verified Indian processors for Madras Curry Powder.

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Direct supplier pricing for Madras Curry Powder (Spice Blends)

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Quality Assurance Benchmarks

Madras Curry Powder Technical Specifications

Parameter / Quality CharacteristicStandard Commercial ValueTesting Method & Protocol Reference
Moisture Content
Max 10.0% w/wASTA Method 2.0 / ISO 939
Total Ash (Dry Basis)
Max 7.0% w/wISO 928 / ASTA Method 3.0
Acid Insoluble Ash
Max 1.0% w/wISO 930
Particle Size / Granulation
95% passing through 500-micron mesh (35 US Mesh)Sieve Analysis (ASTM E11)
Volatile Oil Content
Min 0.40% to 0.60% v/wISO 6571 (Steam Distillation)
Heat Level (Capsaicinoids)
8,000 to 15,000 Scoville Heat Units (SHU)HPLC (ASTA Method 21.3)
* Specifications represent standard export parameters. Inquire for custom batch sorting, particle sizing, or ASTA calibration.ISO 17025 Accredited Lab COAs Provided
International Trade Intelligence

Regulatory Compliance, Packaging & Ocean Freight

Target Markets & Quality

Global Standard
Global Export Destinations
Spice Blends VarietyUSA • EU • GCC • APAC
Commercial Cultivar:

Madras Curry Powder

Regulatory Baseline:

Meets EU Regulation (EC) 396/2005 for pesticide MRLs, US FDA FSVP requirements, and Spices Board of India export mandates.

Third-party pre-shipment inspections (SGS, Eurofins, Intertek) available prior to maritime loading.

Facility Accreditations

Certified Exporters
Analytical Laboratory Quality Assurance
ISO / BRCGS FacilitiesLot Traceability

Certifications held by verified processors for Madras Curry Powder:

BRCGS (Global Standard for Food Safety)FSSC 22000 / ISO 22000US FDA Food Facility Registration & FSVP ComplianceHalal and Kosher CertifiedETO-Free and Steam Sterilization Validation (EU Compliance)
Request specific Halal, Kosher, or Organic certificates alongside your quotation submission.

Container Freight Logistics

FCL / LCL
Ocean Container Freight
Ocean ShippingFOB / CIF / CFR
Packaging Options:

20 kg or 25 kg multi-wall kraft paper bags with inner food-grade HDPE liners, or 500 kg to 1000 kg woven polypropylene bulk bags (FIBC) with barrier liner

20ft FCL CapacityStandard Container

14 to 15 Metric Tons (palletized); up to 17 Metric Tons (floor loaded)

40ft HC CapacityHigh Cube Container

24 to 26 Metric Tons (palletized/floor loaded)

Primary Load Ports: Mundra, Nhava Sheva (JNPT), Chennai & Cochin.
Downstream Utilization

Madras Curry Powder Industrial Applications

1Industrial

Ready-to-Eat (RTE) & Frozen Entrée Manufacturers

Serves as the core seasoning base for commercial frozen curries, meal kits, and retort pouch formulations requiring stable color and heat retention after thermal processing.

2Industrial

Commercial Seasoning & Dry Rub Blenders

Used as a bulk botanical ingredient in barbecue rubs, topical savory seasonings, and marinades where precise mesh size prevents clumping and ensures uniform dispersion.

3Industrial

Snack Food Processors

Applied via oil-slurry or dry dusting systems on extruded snacks, potato crisps, and roasted nuts demanding uniform golden coloration and consistent capsaicin dispersion.

4Industrial

Canned Soup, Sauce, and Condiment Producers

Utilized in industrial simmer sauces, curry gravies, and canned soups requiring low microbiological counts and verified absence of starch fillers.

Variety Catalog

Other Spice Blends Varieties Available

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Procurement Guidance

Madras Curry Powder Sourcing FAQs

Key answers regarding minimum orders, mycotoxin controls, analytical verification, and ocean transit parameters.

The Standard Yellow Export Blend features a standardized turmeric base (providing consistent yellow pigmentation measured by spectrophotometry) balanced with coriander, cumin, fenugreek, and red chilli. It contains no artificial fillers, salt buffers, or synthetic colorants, conforming to international commercial standards.
Commodity Catalog

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Direct Commercial Sourcing Requisition

Source Bulk Madras Curry Powder

Specify your target mesh size, sterilization criteria (ETO-free steam sterilization or natural), ASTA/SHU ranges, and destination port. Connect directly with audited Indian spice exporters.

Pre-shipment batch COAs from ISO 17025 accredited laboratories
Custom packaging: 25kg Kraft bags, PP woven, or Big Bags (FIBC)
Full container load (FCL) & consolidated multi-spice trial shipments
Live Procurement Desk
Instant Match

Request Pricing & Specifications

Direct supplier pricing for Madras Curry Powder (Spice Blends)

🔒 100% Free Buyer ServiceDirect Exporter ConnectionNo Spam