Cumin
Technical Specifications, Quality Benchmarks & Exporter Sourcing

India dominates global cumin (Cuminum cyminum) production, with premier cultivation and trade epicenters centered across the arid belts of Gujarat (notably the Unjha market terminal) and Rajasthan. These regions produce cumin renowned for elevated essential oil fractions, intense aroma, and bold seed morphology. Our platform connects industrial procurement teams with commercial, export-ready Indian processors capable of delivering high-purity, steam sterilized cumin seeds that fulfill stringent international food safety mandates.
Select your required quality grade and volume on the right to receive tailored commercial quotations and COAs directly from Indian spice exporters.
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Direct supplier pricing for Cumin
Technical Specifications & Quality Standards
| Parameter / Quality Characteristic | Standard Commercial Value | Testing Method & Protocol Reference |
|---|---|---|
Physical Purity (Sortex Cleaned) | 99.0% to 99.5% min | ASTA Method 1.0 / ISO 927 |
Volatile Oil Content | 2.0% to 3.5% v/w min (Grade dependent) | ASTA Method 5.0 / ISO 6571 |
Moisture Content | 8.0% to 9.0% max | ASTA Method 2.0 / ISO 939 |
Total Ash | 8.0% max | ISO 928 / ASTA Method 3.0 |
Acid Insoluble Ash | 1.0% to 1.5% max | ISO 930 / ASTA Method 4.0 |
Microbiological Profile (Steam Sterilized) | Salmonella: Absent in 25g/375g; E. coli: <10 CFU/g; TPC: <100,000 CFU/g | FDA BAM / ISO 6579 |
Market Standards, Certifications & Freight Logistics
Target Market Relevance
Destination Focus
Global (USA, EU, GCC)
Exporters in our network accommodate market-specific compliance frameworks, including European Union Regulation (EC) No 396/2005 for strict pesticide Maximum Residue Limits (MRLs) and ETO-free non-irradiated guarantees. For the United States market, suppliers provide documentation aligned with US FDA Food Safety Modernization Act (FSMA) and Foreign Supplier Verification Programs (FSVP), including third-party validation for Salmonella control. Shipments to GCC markets adhere to GSO standardization, certified Halal processing, and compliant phosphine fumigation protocols.
Surging international demand is driven by the industrial scaling of ethnic seasoning blends, prepared meal formulations, meat processing dry rubs, and supercritical CO2 oleoresin extraction requiring uniform volatile oil retention.
Common Industry Certifications
Accreditations
Certifications commonly held by Indian spice processors in this sector:
Shipping & Logistics Guide
FCL / LCL
25 kg / 50 lb multi-wall kraft paper bags with inner polyethylene liner; 25 kg / 50 kg PP woven bags; 500 kg - 1,000 kg FIBC bulk tote bags; nitrogen-flushed or vacuum barrier packaging available on request.
13.0 to 14.5 Metric Tons (approx. 520 to 580 bags of 25 kg, loose unpalletized) / ~11 to 12 Metric Tons (palletized)
26.0 to 27.5 Metric Tons (approx. 1,040 to 1,100 bags of 25 kg, loose unpalletized) / ~23 to 24 Metric Tons (palletized)
Common Export Forms
1Whole Cumin Seeds (Machine Cleaned / Sortex)
Custom specificationsBest Suited For: Commercial spice re-packers, oleoresin and essential oil extraction facilities, wholesale dry-blending, and whole-spice culinary retail packaging.
2Steam Sterilized Whole Cumin Seeds
Custom specificationsBest Suited For: High-care ready-to-eat (RTE) food manufacturing, meat processing, bakery toppings, and direct-to-consumer premium spice brands requiring low microbial loads without irradiation.
3Ground Cumin Powder (Custom Mesh 40-60)
Custom specificationsBest Suited For: Industrial snack food seasoning seasoning topical dusts, commercial curry powder production, sauce and marinade blending, and institutional foodservice packs.
Industrial Applications
Commercial Seasoning & Spice Blending
FormulationUsage & Notes: Core flavor building block for curry powders, taco seasonings, garam masala, and dry rubs requiring standardized particle size and consistent aroma intensity.
Industrial Meat & Plant-Based Protein Processing
FormulationUsage & Notes: Utilized in dry cure formulations, sausage emulsions, and extruded vegetarian proteins where low bio-burden steam sterilized cumin seeds are mandatory to prevent batch contamination.
Botanical Extraction & Essential Oils
FormulationUsage & Notes: High-essential-oil lots (cuminaldehyde fraction focus) utilized for steam distillation and super-critical fluid CO2 extraction targeting oleoresins and natural flavor isolates.
Snack Food & Convenience Food Manufacturing
FormulationUsage & Notes: Ground profiles integrated into topical seasonings, extruded snacks, shelf-stable canned chili formulations, marinades, and pre-packaged retort pouch meals.
Frequently Asked Sourcing Questions
Answers covering MOQs, lab inspections, payment terms, and delivery schedules.
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Source Bulk Cumin
Submit your target grade (organic certified, steam sterilized, custom mesh) and container volume. Connect directly with Indian spice export processors.
Request Pricing & Specifications
Direct supplier pricing for Cumin
