Tellicherry TGSEB
Export Grade Sourcing, Technical Specifications & Direct Quotations
Sourced primarily from the Malabar coast of Kerala, India, Tellicherry Garbled Special Extra Bold (TGSEB) represents the pinnacle of Piper nigrum grading, strictly defined by berries calibrated above 4.75 mm in diameter. Unlike standard commodity black pepper, TGSEB offers exceptional aromatic complexity, higher volatile oil content, and a distinct citrus-forward pungency due to fully vine-ripened harvesting. Our procurement platform matches global enterprise buyers with accredited, export-ready Indian processors offering compliant, lab-tested lots tailored to international import standards.
Configure your grade and volume parameters on the right to receive competitive proforma quotations and batch COAs directly from verified Indian processors for Tellicherry TGSEB.
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Direct supplier pricing for Tellicherry TGSEB (Black Pepper)
Tellicherry TGSEB Technical Specifications
| Parameter / Quality Characteristic | Standard Commercial Value | Testing Method & Protocol Reference |
|---|---|---|
Berry Diameter / Screen Size | Min. 95% retention on 4.75 mm screen (12 mesh) | ASTA Method 1.0 (Mechanical Sieve Analysis) |
Bulk Density (Gram Per Liter) | 570 g/L – 600 g/L | ISO 959-1 / ASTA Method 8.0 |
Moisture Content | Max. 11.5% - 12.0% | ISO 939 (Toluene Distillation) |
Volatile Oil Content | Min. 2.5% - 3.5% (v/w dry basis) | ASTA Method 7.0 (Steam Distillation) |
Piperine Content | 4.5% - 5.5% (w/w dry basis) | HPLC / ISO 5564 |
Extraneous Foreign Matter | Max. 0.5% (Special Extra Bold Garbled Grade) | ASTA Method 14.0 |
Regulatory Compliance, Packaging & Ocean Freight
Target Markets & Quality
Global Standard
Tellicherry TGSEB
Meets EU Regulation (EC) 396/2005 for pesticide MRLs, US FDA FSVP requirements, and Spices Board of India export mandates.
Facility Accreditations
Certified Exporters
Certifications held by verified processors for Tellicherry TGSEB:
Container Freight Logistics
FCL / LCL
25 kg or 50 kg multi-wall kraft paper bags with inner food-grade poly liner; 25 kg/50 kg PP woven bags; or 500 kg-1000 kg big bags (FIBC). Nitrogen-flushed or vacuum packing available upon request.
Approx. 14.5 – 15.5 Metric Tons (unpalletized) / 12 – 13 Metric Tons (palletized)
Approx. 26.0 – 27.5 Metric Tons (unpalletized) / 24 – 25 Metric Tons (palletized)
Tellicherry TGSEB Industrial Applications
Gourmet Retail Packaging & Private Label
Sought after for whole-berry display jars, transparent retail canisters, and premium table grinders due to uniform berry sizing (4.75mm+) and visually immaculate deep brown-to-black color.
High-End Meat Curing & Charcuterie Processing
Preferred for visual enrobing of salami, dry-cured hams, and artisan pastrami where bold berry presentation, slow flavor extraction, and aromatic balance take precedence over sheer piperine burn.
Specialty Flavor & Botanical Extraction
Utilized by extraction facilities to produce single-origin oleoresins and fractional essential oils requiring a balanced terpene profile (caryophyllene, pinene, limonene) characteristic of Malabar origins.
Industrial Food Manufacturing & Seasoning Blends
Applied in coarse-cracked formats (butcher cut) for premium steak rubs and culinary sauces requiring distinct visual specks without excessive powdery dust.
Other Black Pepper Varieties Available
Tellicherry TGEB
Originating from the Malabar coast of Kerala, India, Tellicherry Garbled Extra Bold (TGEB) represents an export-grade black pepper defined by berry diameters of 4.25mm and above. Unlike general field-run or FAQ black pepper, TGEB requires rigorous mechanical and air garbling to isolate mature, fully developed drupes with elevated volatile oil contents and uniform visual appeal. Our platform connects international procurement officers, food manufacturers, and commercial spice importers directly with vetted Indian processors who provide batch-specific lab testing and regulatory clearance.
Malabar Garbled (MG-1)
India's Malabar Coast produces the globally recognized benchmark for black pepper, with Malabar Garbled 1 (MG-1) standing as the standard export grade known for its robust piperine content and deep, complex aroma. Unlike ungarbled or lower-density grades, MG-1 undergoes rigorous mechanical cleaning, destoning, and size-sorting to achieve high bulk density and uniform berry appearance. Our platform bridges international procurement teams with audit-ready Indian pepper exporters who supply contract-compliant, lab-verified MG-1 lots tailored to global statutory standards.
500/550 GL Black Pepper
India remains a global benchmark for Piper nigrum, with 500/550 GL (Grams per Liter) representing the core density-based commercial grade preferred for large-scale food processing and bulk grinding. Unlike higher-density whole peppercorn grades intended for retail presentation, this specific density band maximizes cost-to-flavor efficiency, offering reliable piperine content and volatility at an accessible bulk pricing structure. Our digital procurement platform streamlines your supply chain by connecting international buyers directly with vetted, export-compliant Indian spice processors capable of delivering consistent volume, customized packaging, and certified analytical parameters.
Tellicherry TGSEB Sourcing FAQs
Key answers regarding minimum orders, mycotoxin controls, analytical verification, and ocean transit parameters.
Explore Other Indian Spice Categories
Source Bulk Tellicherry TGSEB
Specify your target mesh size, sterilization criteria (ETO-free steam sterilization or natural), ASTA/SHU ranges, and destination port. Connect directly with audited Indian spice exporters.
Request Pricing & Specifications
Direct supplier pricing for Tellicherry TGSEB (Black Pepper)